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New General Manager named for The Nautical Beachfront Resort

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Benchmark has named Frank Casarez, Jr., general manager for The Nautical Beachfront Resort, a Benchmark Resorts & Hotels property located in Lake Havasu City, Arizona. Greg Champion, Benchmark’s chief operating officer, made the announcement.

“It is with great pleasure that I formally welcome Frank to our company,” said Mr. Champion. “he has brought vast and successful leadership experience to our resort, and understands the property’s market well, having previously served in resort areas within Arizona.”

Frank Casarez, Jr., brings extensive senior property leadership experience to his new position with The Nautical Beachfront Resort. He was previously general manager and managing director of sales for the Sheraton Crescent Hotel of Phoenix, Arizona. Prior to this he served as area manager and general manager for the Resort at the Mountain in Welches, Oregon. Earlier Mr. Casarez held general manager, assistant general manager, and other leadership positions for hotels and resorts in markets across the country, including Portland, Houston, Los Angeles and Tucson.

Mr. Casarez attended Santa Monica Junior College and San Diego University where he focused in Graphic Arts management. He has relocated to Lake Havasu City, Arizona.

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Four Seasons Hotel Madrid welcomes new General Manager

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In advance of the highly anticipated opening of the first Four Seasons hotel in Spain, Christoph Schmidinger has been appointed opening General Manager to oversee the new luxury hotel set to open in late 2019. Four Seasons Hotel and Private Residences Madrid will be located in the heart of the historical city center, converting several spectacular heritage buildings into a 200-room hotel and 22 Private Residences.

Schmidinger started his Four Seasons career 25 years ago, and after a series of international assignments in Singapore, Chicago, Atlanta, Jakarta and Kuala Lumpur, he assumed leadership at the landmark Four Seasons Hotel New York in Midtown Manhattan, overseeing several other properties as Regional Vice President. His ascent in the company continued when he was appointed General Manager and Regional Vice President to the company’s flagship property in Asia, Four Seasons Hotel Hong Kong, where he has been since 2014.

Under his leadership, Four Seasons Hotel Hong Kong, home to the first Cantonese restaurant in the world to earn three Michelin stars, set the global record for the most Michelin stars at a single hotel. The Hotel has also been widely regarded as one of the finest luxury hotels in China, and around the globe.

“Christoph is an incredibly experienced and talented hotelier, and we are very lucky to have had him lead some of our most notable properties around the world,” said Simon Casson, President, Hotel Operations, Europe, Middle East and Africa, Four Seasons Hotels and Resorts. “His experience and expertise are what make him the perfect candidate for our new hotel in Madrid, a project that is incredibly important to Four Seasons growth as it will mark our entry into Spain in a thriving international city, and a key destination for luxury travelers.”

“I am very proud to be part of such a significant milestone in our company’s history, and to lead the team as we introduce the Four Seasons brand to Spain with this exquisite hotel,” said Schmidinger. “This project is exceptional in every way, from its location to the destination, the product and our partners at OHL Desarrollos and Mohari Hospitality, and I cannot wait to welcome guests to see for themselves and to experience this great city in a new way together with Four Seasons.”

Truly an international individual, Schmidinger has travelled extensively, starting at a young age with his family, and speaks four languages. Combining his love for travel and hospitality, he studied at the Certificate of Hotel and Tourism Administration Academy in Salzburg, Austria before holding managerial positions at renowned hotels around the world, and then joining Four Seasons.

Casson continues, “Christoph is already hard at work preparing for the upcoming opening of Four Seasons Hotel and Private Residences Madrid, and I have no doubt that he is the ideal leader to introduce the Four Seasons culture, brand, and people to this great city, positioning yet another iconic Four Seasons property for great success.”

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Boutique Venice Beach, Hotel Erwin, announces new GM

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Boutique hotel in Venice Beach, California, Hotel Erwin, recently announced the appointment of new General Manager, Derek Haug, to oversee all hotel operations and management.

Mr. Haug comes to Hotel Erwin with more than 20 years of hospitality experience and a well-rounded understanding of all facets of hotel management. Most recently, Derek held leadership roles with Loews Hotels for the past twelve years and comes to Hotel Erwin from Loews Santa Monica Beach. There he oversaw all food, beverage, conference, catering and spa operations for the resort, creating and launching new restaurant and bar concepts. He has more than six years of experience in Southern California in addition to hospitality experience in Tucson, Arizona, Snowmass Village, Colorado. Derek holds a degree in hospitality management from the University of Minnesota.

With his extensive knowledge and experience with lifestyle brands and resorts, Derek is a great asset to Hotel Erwin’s dedicated team of associates as they undergo concept changes and renovations to the unique property with unparalleled rooftop and signature restaurant. Derek strives to continue to provide guests with a memorable Venice experience and uphold the standards of excellence and effortless Venice beach culture Erwin himself has infused into the hotel.

“Hotel Erwin never gives the ‘normal’ experience. I am excited to join a team who truly embodies the colorful culture of Venice Beach. A team who is pushing the boundaries of what we can do to make a guest’s experience above the ordinary,” Derek said. “It’s evident that the dedicated team at Hotel Erwin takes pride in the mission and values of the culture ownership has created.”

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New GM appointed at Le Meridien Kota Kinabalu

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Le Méridien Kota Kinabalu announced the appointment of Mr. Kanit Sangmookda as the new General Manager responsible for all areas in the Malaysian hotel including product development, financial performance, brand compliance, and guest satisfaction.

Born in Thailand, Mr. Kanit holds a master’s degree in International Business Management majoring in Management and Economics from Wollongong University in Australia. He brings with him more than 19 years of experience, working in leading international chain hotels including Marriott International, Minor Hotel Group and former Starwood Hotels and Resorts. His first taste of the hospitality industry was as a Reservation Agent in JW Marriott Hotel Bangkok. Through continuous learning and self-development, he has proven himself to be proficient and competent with his appointment as the Director of Revenue Management at Bangkok Marriott Resorts & Spa and The Westin Kuala Lumpur, as well as the Regional Director of Revenue Management for Starwood Hotels & Resorts – Southeast Asia.

Mr. Kanit is no stranger to the hospitality industry in Sabah where he served as the General Manager of Four Points by Sheraton Sandakan for almost three years. Prior to his appointment at Le Méridien Kota Kinabalu, Mr. Kanit was the General Manager for Le Méridien Jakarta where he spearheaded the renovation of the hotel rooms and their lobby lounge as well as the migration to Marriott International after the acquisition of Starwood.

Passionate, articulate and personable, Mr. Kanit is a creative leader who believes the success of an organization comes from a competent and innovative team. He drives his team to efficiently achieve their business goal by mentoring them to fulfill their full potential both professionally and personally.

Besides the dedicated contribution to the internal companies, his team and hotel owner, Mr. Kanit is also passionate in serving the tourism and hospitality industry in almost every market he presented as he believes in giving back to community and pay it forward to the next generation. Back in Thailand, he spent his weekend being part time lecturer at Hotel Management Faculty of Assumption University. During his time in Sandakan, he was part of the pioneer Executive Committee team of Sandakan Tourism Association (STAN) which established in 2015. While at the same time, he also represented Sandakan hotels as Executive Committee in Malaysia Hotels Association (MAH) – Sabah/Labuan chapter as well. When he moved to Jakarta, Indonesia; he also joined Jakarta Hotel Association as Executive Committee which he spearheaded Education and CSR sector and driven multiple activities for the organization.

As the new General Manager, Mr. Kanit looks forward to bringing new ideas and initiatives to revive the existing Le Méridien Kota Kinabalu to a new level. “With a different pair of eyes and my experiences, some things are better when seen from a new perspective,” he said.

When not on hotel grounds, Mr. Kanit is a family man who enjoys music, sports and fitness activities as well as photography.

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Tourism Managers on the move: New GM at Avani Seychelles

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The Avani Seychelles Barbarons Beach Hotel & Spa has welcomed Nico Vivier as its new General Manager.

Nico Vivier arrives in Seychelles with a wealth of experience having been previously at Anantara Sir Bani Yas Island where he was promoted Nico Vivier to hotel manager.

The South African national oversaw the operations across three properties – Anantara Desert Islands Resort & Spa, Al Sahel Villa Resort, and Al Yamm Villa Resort – on Sir Bani Yas Island, Abu Dhabi.

Vivier started his career in hospitality nearly two decades ago in Johannesburg, South Africa, and has been working in destinations such as Seychelles and Tanzania before joining the Sir Bani Yas team as executive assistant manager in charge of F&B in August 2016.

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Swiss-Belhotel International appoints new General Manager for Swiss-Belinn Muscat

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Swiss-Belhotel International has appointed Paul Uglesic as the General Manager for Swiss-Belinn Muscat in Oman. Paul has ten years of outstanding experience in the hospitality industry working with some of the world’s leading brands.

Making the announcement, Laurent A. Voivenel, Senior Vice President, Operations and Development for the Middle East, Africa and India, Swiss-Belhotel International, said, “We are delighted to welcome Paul Uglesic to lead the team at Swiss-Belinn Muscat in Oman. Paul has a decade of strong knowledge and understanding of the hospitality sector as well as excellent pre-opening expertise targeted at achieving operational excellence and guest satisfaction. We are confident under his leadership this superb property, that is in advanced stages of development, will provide outstanding facilities in the 3-star category.”

Paul started his executive career in the industry at Radisson Blu Resort & Spa in Croatia in 2009. In 2015, Paul moved to Dubai taking up the role of Executive Assistant Manager at Radisson Blu Hotel Dubai Deira Creek and performed a task force role as the acting General Manager at the Radisson Blu Hotel in Dubai Downtown. His most recent posting was at the Park Inn by Radisson Dubai Motor City as the opening General Manager.

Upon joining the Swiss-Belinn Muscat Paul said, “I am truly proud to take up the position at the fantastic Swiss-Belinn Muscat in Oman. It is an exciting adventure for me since Swiss-Belhotel International is a great brand to work for. Together with my team, I am looking forward to launching the hotel and positioning it as a preferred address for both regional and international travellers.”

Paul holds a bachelors’ degree in economics from the University of Adelaide in Australia along with several certifications and professional diplomas in hospitality management, hotel revenue management, and general manager’s program from the acclaimed Cornell University.

Expected to open this year, Swiss-Belinn Muscat is a superb 3-star hotel enjoying an outstanding location in close proximity to Muscat International Airport. Equipped with 128 rooms and suites, the hotel is being developed to offer its guests a comprehensive range of facilities including an all-day-dining restaurant, meeting space, gym, Wi-Fi access and 24-hours room service. Given its fantastic location near the airport, the hotel will serve as the perfect abode for transit passengers looking for stop-overs and airline crews as well as corporate travellers on a short visit to Oman or those facing unexpected flight halts.

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New GM at Berjaya Beau Vallon Bay Hotel

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Rizal Bin Yaacob is the new General Manager of the Berjaya Beau Vallon Bay Hotel and Casino of Seychelles. He was transferred from The Tarras Beach & Spa Resort of Malaysia.

“He is a committed and dedicated manager who can be relied upon to be at ‘the beck and call’ of the hotel in ensuring guest satisfaction and smooth operations. He is a team developer and delegates authority and empowerment to his subordinates. He has excellent interpersonal skills in communicating with both guests and employees. I have found Rizal to be firm and fair in his style of management. He was a very well respected member of the team and also by the local community in Redang Island,” says a member of the hospitality trade who knows him well.

Berjaya Beau Vallon Bay Hotel & Casino sits on one of the most popular tourist beaches of Seychelles and has all the potential for being the meeting place for visitors and Seychellois.

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New GM at Berjaya Beau Vallon Bay Hotel

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Rizal Bin Yaacob is the new General Manager of the Berjaya Beau Vallon Bay Hotel and Casino of Seychelles. He was transferred from The Tarras Beach & Spa Resort of Malaysia.

“He is a committed and dedicated manager who can be relied upon to be at ‘the beck and call’ of the hotel in ensuring guest satisfaction and smooth operations. He is a team developer and delegates authority and empowerment to his subordinates. He has excellent interpersonal skills in communicating with both guests and employees. I have found Rizal to be firm and fair in his style of management. He was a very well respected member of the team and also by the local community in Redang Island,” says a member of the hospitality trade who knows him well.

Berjaya Beau Vallon Bay Hotel & Casino sits on one of the most popular tourist beaches of Seychelles and has all the potential for being the meeting place for visitors and Seychellois.

Travel News | eTurboNews

STEM® Hotel Management Signed on for Belize Ocean Club

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STEM® Announces a new General Manager and Sales and Marketing Director
Belize Ocean Club is being reimagined by a global hospitality management company, STEM®. Lead by CEO Robert van Eerde, protégé of André Balazs, the leader behind the opening of Bono’s Clarence Hotel in Dublin, a consultant for Soho House group and hotels from Miami to Abu Dhabi and China. Specializing in stand-alone “true boutique hotels,” STEM® brings decades of international experience and heightened the quality of service to the destination.

“I’m so excited to be in Belize and proud to have assembled such a star team,” says Robert Van Eerde. “I can’t wait to show guests the experience we’ll be offering.”

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Among the experts on the team are Alistair MacLean, recently appointed as Regional Director of Belize Ocean Club, and Juan Palmada, who will serve as Vice President for Sales, Marketing and Development in the Americas. Maclean brings a strong international background, having led Sixty Hotels in New York City, Le Yaca in Saint Tropez, Serrano Beach in Saint Barth’s and most recently Antsanitia Hotel and resort in Madagascar. MacLean began his career working with the Savoy Group of Hotels and Restaurants in London, went on to become Director of Operations of Andre Balazs Properties, which included the roles of General Manager/Partner at Sunset Beach Hotel on Shelter Island, New York, and General Manager of The Raleigh Hotel in Miami Beach. He also served as Managing Director at The NoMad Hotel in NY and Regional General Manager of Chelsea Hotels.

He will be working alongside Juan Palmada, who has extensive experience in hotel operations and global marketing. Palmada began his career leading world-renowned hotels and resorts, such as the Beau Rivage Palace in Geneva, Hotel Condes, Havana and NH in Barcelona, Victoria Hotels & Resorts in Puerto Plata, and the Kimberly hotel in New York City. He also notably founded Epoque hotels, a collection of 300 style-driven boutique hotels located in 101 destinations around the world

Set on the beautiful Maya Beach, Belize Ocean Club is just a short journey away from the quaint village of Placencia and all the activities Belize has to offer. Perfectly situated for access to both jungle and ocean adventures, the resort also offers breathtaking views of the Maya Mountains, lagoon and Caribbean.

As the first new initiatives for the property, STEM® announces two new restaurant concepts and curated experiences for guests. FYAH, local dialect for fire, will be the new main beachside restaurant, serving cuisine rooted in Belizean traditions. All food will be prepared and cooked on an open-flame grill in front of guests. Visitors will lounge under the Palapa in a chic beach bohemian setting, where dining will be offered three times a week.

With the largest living barrier reef off its shores, STEM® is putting a focus on diving experiences, including the creation of an on-site dive certification program. The management team is also creating unique new excursions for adventure travelers – both at sea and in the nearby jungles and Mayan ruins of Belize.

STEM® Hotels is an international “TRUE” boutique hotel management company with offices all over the world. Founded in 2011 by Robert Van Eerde to support and guide the small independent hotel market through effective management. Clients include Hotel Astor, Red Wall Garden Hotel, Time Tunnel Designer Hotel, Sofu Hotel, The Emperor, Savoy hotel Miami Beach, Adria Hotel London, SOHO Beach House Miami, Pelican Hotel Miami, Manor House Nevis and El Ganzo, Cabo San Jose, Souq Waqif Boutique Hotels Qatar.

Source: Power Collective