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Israel’s Tourism Ministry goes interactive

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Israel’s Ministry of Tourism launched an interactive map that displays thousands of items of information including attractions, hotels, restaurants, hiking routes, other accommodation options, and much more.

The map allows users to filter and search items, and even navigate to them from their location.

In addition, the Israel Ministry of Tourism website itself provides a wide variety of information for tourists, including attractions, routes, accommodation options, and more.

The site has tens of thousands of items translated into 11 languages ​​and integrates an artificial intelligence robot and a powerful search engine that enable every traveler to locate the information he or she needs.

In 2018, the site attracted about 1.45 million users from around the world, and since the beginning of 2019 the site has already attracted nearly 450,000 users.

To see the map, click on this link.

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1st Global Gastronomy Tourism Startup Competition: Who made the list?

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The 1st Global Gastronomy Tourism Startup Competition recognizes the contribution of startups in the development of a more competitive and sustainable gastronomy tourism sector that works towards achieving the 2030 Sustainable Development Agenda and its 17 SDGs.

The World Tourism Organization (UNWTO) and Basque Culinary Center (BCC), with the support of PromPeru have announced the finalists of the 1st Global Gastronomy Tourism Startup Competition, which recognize disruptive, inspirational projects having made an invaluable contribution to innovation in gastronomy tourism.

Over 300 initiatives were submitted from over 84 countries. Finalists were selected from Japan, Spain, Israel, Italy and the Czech Republic, ranging from new technologies, community-based tourism development projects, software initiatives and innovation-driven agricultural sustainability projects; all contributing to the advancement of the Sustainable Development Goals (SDGs).

The five selected startups will present their pitches to investors, gastronomy tourism experts and sector stakeholders within the framework of the 5th UNWTO World Forum on Gastronomy Tourism (San Sebastian, Spain) on 3 May 2019 where the winner will be selected by a jury.

The winning startup will be invited to take part in the Culinary Action accelerator programme during the second semester of 2019, where it will benefit from the mentoring and advice of the network of experts of BCC Innovation, a workspace in LABe’s Digital Gastronomy Lab project incubator, and a grant of up to 5,000 euros to cover the cost of accommodation and travel during this period.  All finalists will also be invited to present at the Ibero-American Gastronomy Fair (Miami, USA, 9-11 May 2019).

List of Finalists (in alphabetical order):

  1. ARB (Italy)

ARB provides farms, institutions, organisations and associations with technical assistance and support for multifunctional agriculture, diversification of agricultural activities, and innovation projects in agriculture.

  1. ARTHYLEN (Spain)

ARTHYLEN combines deep-learning and augmented reality technologies to facilitate the recognition of fresh products exposed in supermarkets, restaurants or warehouses in real time for hotels and restaurants.

  1. BITEMOJO (Israel)

Bitemojo is an award-winning innovative mobile app that offers a self-guided culinary experience via smartphone.

  1. DINIFY (Czech Republic)

Dinify offers a multilingual menu platform in which restaurants can publish and manage menus in multiple languages in order for travelers to read and order from restaurant menus in their native languages, no matter where they are and what their languages are.

  1. GINKAN (Japan)

GINKAN (SynchroLife) is the world’s first social restaurant review app with artificial intelligence based restaurant recommendations and cryptocurrency token rewards.

List of Semi- Finalists (in alphabetical order):

  1. BOTBOT (Singapore)
  2. CLOUDSALE (Lebanon)
  3. COOKLY (Thailand)
  4. CULTIVIUM (Mauritius)
  5. DINEER (Brazil)
  6. ECOMMUNIA PLANET(Spain)
  7. ESCAPPY TRAVEL (Colombia)
  8. FOLLOW THE FOLK (Spain)
  9. GET UP AND GO COLOMBIA (Colombia)
  10. KIMEGASTROBOT (Spain)
  11. LIMAFOODANDBOAT(Peru)
  12. LINGVO&FOOD (France)
  13. PLANT ON DEMAND  (Spain)
  14. POLOGASTRONOMICO (Portugal)
  15. TERTULIA ALGARVIA (Portugal)

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Pope Francis appoints Tanzanian prelate to represent the Vatican in New Zealand

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Pope Francis has appointed the Tanzanian born prelate, Archbishop Novatus Rugambwa, as Apostolic Nuncio to New Zealand and Apostolic Delegate to the countries of the Pacific Ocean.

The Pontiff had appointed Archbishop Rugambwa a few days ago to represent the Holy See in New Zealand and the Pacific Ocean countries after serving Sao Tome and Principe, Angola, and Tagaria – all in Africa.

Ranking takes place among African nationals serving the Holy See in different capacities.

Archbishop Rugambwa was born in Western Tanzania in 1957 then ordained a priest in 1986 and Archbishop in 2010.

He entered the diplomatic service of the Holy See in 1991 and has served in Nunciatures in Panama, Republic of Congo, Pakistan, New Zealand, Indonesia, Angola, and Honduras.

For a period of time, he was also Under Secretary of the Holy See’s Pontifical Council for the Pastoral Care of Migrants and Itinerant People.

Archbishop Rugambwa has diplomatic experience in Panama, the Republic of Congo, Pakistan, Indonesia and he previously served as secretary to the Apostolic Nuncio in Wellington, New Zealand. He holds a degree in Canon Law.

He replaces the previous nuncio Archbishop Martin Krebs who last year was appointed Apostolic Nuncio to Uruguay.

President of the New Zealand Catholic Bishops Conference, Bishop Patrick Dunn, said: “We’re delighted with the appointment of Archbishop Rugambwa and warmly welcome him back to our shores in his new role. Our prayers are with him as he prepares for his move and we look forward to working with him in the years ahead.”

Archbishop Rugambwa entered the diplomatic service of the Holy See in July 1991 and then served in the Pontifical diplomatic missions in Panama, Republic of Congo, Pakistan, New Zealand, and Indonesia.

He was named Sub-Secretary of the Pontifical Council for the Pastoral Care of Migrants and Itinerants in June 2007, then elected Titular Archbishop of Tagaria, and at the same time named Apostolic Nuncio to São Tomé and Príncipe in February 2010, the position he served before moving to New Zealand.

The Catholic Church has been among key partners in tourism, playing a pivotal role to attract visitors from other parts of the world to visit Africa in different missions.

The Church in collaboration with other churches are promoting and organizing pilgrimage trips to Holy places mostly in Israel, Spain, Rome, and North Africa.

Catholic, Anglican, and Lutheran missionaries are counted the first travelers who entered Africa then opened routes to the modern tourist industry which African countries are working hard to develop.

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African Tourism Board : First three source markets revealed

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The African Tourism Board is active in promoting the African Continent as one destination in the United States, Israel, and India. ATB invited three PR and marketing experts from these three source markets to speak at the ATB launch event on April 11 during WTM in Cape Town.

African Tourism Board Members will be invited to receive a full fledge representation through ATB offices in New York, Tel Aviv and Delhi on a national, regional or local basis Stakeholders including CVB’s, hotels and safari/ tour operators can also participate independently.

In addition,  ATB is already talking to partners in various European countries and China.

Services will include a phone hotline, effective media outreach,  sales missions, and local events. Each office will have the capacity to start with at least 10 African companies or destination and can expand as needed. Acceptance is based on a first comes first basis.

The cost-sharing concept should lower the investment for up to 90% compared to current models of independent and competing marketing representations. It would allow medium to smaller companies and destinations to stay competitive.

“The idea is not only to save money but also to offer Africa tourism without borders.  We are not planning to compete with national tourism offices, but like to enhance services and offer an effective outreach also for those that didn’t have the opportunity due to budget restraints.

Our connection with media, trade, and influencers is a win-win for Africa. We are excited,” said interim Chairman Juergen Steinmetz.

For more information on the African Tourism Board and on how to join or participate at the launch go to www.africantourismboard.com

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Thank you for flying TAP Air Portugal: Welcome to Tel Aviv

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Israel has about 9 million inhabitants and annually receives more than 4 million visitors. TAP Air Portugal landed its inaugural flight between Lisbon and Israel on time on Sunday night at Ben Gurion airport in Tel Aviv.

With this new route, TAP will offer connecting service from the United States via its Lisbon hub. Like all TAP’s “beyond Portugal” destinations, Tel Aviv qualifies for the airline’s stopover program en route.

TAP’s daily flight leaves Lisbon at 2:20 pm and arrives in Tel Aviv at 9:30 pm. From Tel Aviv, flights depart at 5:05 am, arriving in Lisbon at 9:00 am.

One of Israel’s main tourist attractions is the city of Jerusalem, where one can visit holy sites of various religions. Within walking distance are the Holy Sepulcher (Christian), the Wailing Wall (Jewish) and the Mosque of Al-Aqsa (Muslim).

But Tel Aviv, Jaffa, Nazareth, Tiberias, Caesarea, Haifa, the Dead Sea region, and in the Palestinian part, Bethlehem and Jericho, among other points, also have many attractions.

The Portugal Stopover comprises a network of more than 150 partners who provide exclusive offers for Stopover customers for hotels discounts and complimentary experiences such as tuk-tuk tours, visits to museums, dolphin watching in the River Sado and food tastings – even a free bottle of Portuguese wine in participating restaurants.

Travelers can also enjoy a stopover in Lisbon or Porto even if their final destination is in Portugal, such as: Faro (Algarve); Ponta Delgada or Terceira (the Azores); and, Funchal or Porto Santo (Madeira).

Furthermore, Stopover passengers can also create a multi-destination journey, making it will be possible to travel to one destination and return from another. For example, people may choose to fly to Barcelona then return from Seville, but they will still qualify for a stopover in Lisbon or Porto on either their outbound or return travel. Stopover visits are now also available on just one-way travel to Europe or Africa.

TAP will receive 37 new aircraft by the end of this year — and 71 by 2025 — thus becoming the operator of one of the most modern fleets in the world. This renewal and growth of the fleet has allowed TAP to announce new routes and more frequencies. From the United States, new service from San Francisco, Washington DC, and Chicago start in June. TAP has also announced new routes including Naples, Tenerife, Dublin, Basel and Conakry for 2019.

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