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Fraport Traffic Figures – April 2020: Major Decline in Passenger Volumes Continues

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Frankfurt Airport (FRA) counted only 188,078 passengers in April 2020, 96.9% less than in the corresponding month of last year. The total for Fraport traffic figures in the first four months of 2020 dropped by 45.7%. This major decline was due to the ongoing travel restrictions and collapsing demand triggered by the COVID-19 pandemic. With only 6,512 takeoffs and landings, flight movements were also down by 85.1 percent. Accumulated maximum takeoff weights (MTOWs) fell by 75.1 percent to 664,022 metric tons. Cargo volumes (comprising airfreight and airmail) contracted by 20.7 percent to 141,337 metric tons. These reductions were mainly driven by a decline in available belly freight capacity on passenger flights. By comparison, there were significantly more cargo-only flights this April.

A comparison of flight movements across Europe reveals that Frankfurt Airport has been the continent’s most important aviation hub during the coronavirus crisis, albeit at a lower level than usual. Based on current data from EUROCONTROL, Europe’s central organization for coordinating and planning air traffic control, it hosted considerably more flight movements―an average of 218 takeoffs and landings per day―than any other European airport. FRA has thus played a major role in continuing to supply the population of Germany and Europe with vital goods while ensuring a minimum of passenger flights.

Fraport’s Group airports worldwide have also been hit hard by the pandemic. Most of them are affected by severe travel restrictions (in Brazil, Greece, Bulgaria, Turkey, Russia and China), while others have been completely shut down by the local authorities (Ljubljana Airport in Slovenia and Peru’s Lima Airport). The Fraport traffic figures in passenger volume plummeted by between 92.1 percent and 99.9 percent at most of the Group’s airports during the reporting month. The only exception was Xi’an Airport in China, which still boasted a significant passenger volume of about 1.4 million, 64.1 percent less than in April of 2019.

#rebuildingtravel

MEDIA CONTACT: Torben Beckmann, Fraport AG, Corporate Communications, Media Relations, 60547 Frankfurt, Germany, E-mail:  t.beckmann@fraport.de , Facebook:  www.facebook.com/FrankfurtAirport

Nevis has no Active Cases of Coronavirus

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The island of Nevis, one of the Caribbean’s best kept secrets, has announced it is now COVID-19 free after launching a series of measures to prevent the spread of the virus. The island of Nevis, part of the federation of St. Kitts and Nevis has been aggressive in the measures taken to safeguard citizens, residents and visitors alike.

St. Kitts and Nevis officially closed its borders on March 25, 2020 and is not accepting any commercial airline flights, ships and yachts into its seaports or airports until further notice. Nationals and residents overseas have been required to remain offshore until the border closing is lifted. It was a bold move by the destination that is serious about containing the spread of coronavirus, but it seems to have paid off.

The specially created task force on Nevis is ensuring that all businesses adhere to the mandates set in place and so far, the island has been exemplary in working together with hotels, restaurants and other businesses to ensure that they are all doing their part in this fight.

One initiative that has also helped is The Nevis Health App which has been created to track if persons have symptoms thus mitigating the risks of the pandemic. Ongoing monitoring is taking place regularly by the health service and as it stands there are 3 cases still in the Federation.

Jadine Yarde, CEO of the Nevis Tourism Authority (NTA) stated:

“The decision to close our borders did not come without serious consideration as tourism is hugely important to Nevis, however, our highest priority is the health and well-being of our people. This has paid off and we are now Covid free. We wish the best for all those interested in Nevis and we hope to see you when we can finally accept visitors again.”

About Nevis

Nevis is part of the Federation of St. Kitts & Nevis and is in the Leeward Islands of the West Indies. Conical in shape with a volcanic peak at its center known as Nevis Peak, the island is the birthplace of the founding father of the United States, Alexander Hamilton. The weather is typical of most of the year with temperatures in the low to mid-80s°F / mid 20-30s°C, cool breezes, and low chances of precipitation. Air transportation is easily available with connections from Puerto Rico, and St. Kitts. For more information about Nevis, travel packages and accommodations, please contact the Nevis Tourism Authority, USA Tel 1.407.287.5204, Canada 1.403.770.6697 or our website www.nevisisland.com and on Facebook – Nevis Naturally.

#rebuildingtravel

Media Contact:

Nana Delatour

Portfolio Marketing Group

E: nana.d@pmgroup.bz  

Sandals Resorts Addresses Changing Needs Amidst COVID-19

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“At Sandals Resorts, cleanliness and safety have always been priority #1. Our loyal guests and incredible team members are part of the Sandals family, and we take care of our family. Their health and safety is our focus.” said Gordon “Butch” Stewart, Founder and Chairman of Sandals Resorts, commenting on the practices put into place by Sandals since the COVID-19 coronavirus pandemic.

For nearly 40 years, Sandals Resorts has continuously implemented and strengthened health and safety protocols to ensure guests are able to enjoy their Caribbean vacation worry-free. In preparation to welcome guests back to the beauty and warmth of the Caribbean, the company today introduced Sandals Platinum Protocols of Cleanliness, building on its existing industry-leading practices to guarantee cleanliness standards and heightened health and safety measures that address changing consumer expectations amidst COVID-19. 

“We want our guests to not have to worry about a thing so they can enjoy the Luxury Included® vacation they’ve trusted in time and time again. We’re doing everything we can to offer peace of mind during a time that has been difficult for the entire world, and that is why we have continued to evolve our protocols to maintain an even safer, healthier stay,” Butch added.

Sandals Platinum Protocols of Cleanliness will include several pre-emptive cleanliness measures that safeguard the guest journey from arrival to departure, including additional health and well-being requirements across all points of contact on resort. New and enhanced protocols that will take effect across all fifteen Sandals Resorts and three Beaches Resorts include:

All-Encompassing Eighteen Touch Point Practice

Sandals Resorts has completed a thorough research assessment of all points of guest contact, resulting in the integration of advanced hygiene practices across eighteen key touch points – starting from the moment guests arrive at airport lounges through the entirety of the resort experience. These touch points include the airport lounge; guest transfers to and from resort; guest rooms, food and beverage experiences; housekeeping and laundry; elite services including butler service and Club Sandals Concierge; maintenance; resort activities such as water sports; elevators; swimming pools, jacuzzis and spas; team members access points; fitness centers and the Red Lane Spa; public bathrooms; suppliers and receiving; all public areas including lobbies and beaches; back of house facilities such as store rooms and offices; Kids Camps and waterparks at Beaches Resorts; and HVAC systems.

Enhanced Triple-Check System for Cleaning and Sanitation

All resorts are diligently cleaned and sanitized on an ongoing basis, with a Triple-Check system and a minimum of three inspections daily. These inspections include all hard surfaces – from door handles and interiors of vehicles used for airport transfers; public restrooms, which are inspected, cleaned and sanitized in 20-minute intervals; kitchens, bars and restaurants, including menus, tables, cutlery, glassware, chairs and more; and swimming pools and hot tubs. Additional hand sanitizing stations will be provided for guests and team members throughout the resorts, at all dining locations and within each individual guest room. Any items that guests will come in contact with – from room cards to welcome cocktails glassware – are sanitized before distribution.

New Certified Sandals Sanitized Guest Rooms

Sandals will introduce even more robust housekeeping measures as part of Sandals Platinum Protocols of Cleanliness, to include: the introduction of additional hospital-grade disinfectants; electrical aerosol sprayers for advanced cleaning; the use of UV-LED lighting equipment to inspect cleanliness; air duct sanitization for each arrival and upon each departure; weekly steam-cleaning and sanitization of carpeting; placement of anti-bacterial gels and soaps in each guest room; and strict adherence to the Triple-Check System.

At-Home to In-Room Check-in, beginning in June

Guests will have the ability to check-in online, allowing them to skip the front desk and go directly to their room. A refreshing welcome cocktail, a personal anti-bacterial hand towel and individual in-room hand sanitizer will always await arriving guests.

Social Distancing Practices

Sandals is introducing new ways to encourage guests to maintain a safe social distance while sustaining the relaxed experience the brand is known for, including: adding more airport transfers with fewer guests per vehicle; extending check-in times between visitors; setting up a safe social distance across restaurants, bars and beaches; replacing handshakes with a nod and a smile; and restricting elevator trips to one couple per trip at Sandals Resorts and one family per trip at Beaches Resorts, with staff members taking alternate routes.

Team Member Trainings and Precautionary Temperature Checks

Sandals is ensuring all team members stay healthy both inside and outside the workplace with ongoing specialized training on precautionary measures geared toward preventative protocols and added sanitation practices. All staff will be required to know where the nearest hand sanitizer stations are located at all times, wear protective face gear and gloves at all times when on resort, and ensure uniforms are not worn during travel to and from work. All team members across resort locations will also undergo required temperature checks before the start of each shift in addition to stringent medical clearance.

Supplier-held Standards

All vendors, suppliers and partners will be held to the new Sandals Platinum Protocols of Cleanliness standards by restricting delivery windows to one party at a time, while limiting physical contact; sanitizing all touch points, including equipment, storage spaces and access areas; and removing all outer packing upon arrival.

Productive prevention has long been a key practice in safeguarding the health of all Sandals Resorts guests, team members and supply chains. Under the guidance of medical professionals and with constant monitoring of advice and instruction provided by the Centers for Disease Control (CDC), World Health Organization (WHO) and local Ministries of Health in each country Sandals Resorts calls home, a dedicated Quality Inspection Team, alongside Environmental Health and Safety Managers, ensures strict adherence and seamless implementation of a sophisticated approach to prevent the spread of all illnesses. All resorts are equipped with medical stations staffed daily with a registered nurse and 24/7 on-call medical personnel.

Additionally, Sandals Resorts has earned its place as the only hotel chain in the world to have all of its resorts certified by the EarthCheck benchmarking and certification program – awarded to companies that deliver clean, safe and healthy destinations for travelers whether they’re visiting, living or working in the destination – with nine resorts currently holding Master Certification.

For more details on Sandals Platinum Protocols of Cleanliness, please visit www.sandals.com

Sandals Resorts

Sandals Resorts offers two people in love the most romantic, Luxury Included® vacation experience in the Caribbean. With 15 stunning beachfront settings in Jamaica, Antigua, Saint Lucia, The Bahamas, Barbados and Grenada, Sandals Resorts offers more quality inclusions than any other resort company on the planet. Signature Love Nest Butler Suites® for the ultimate in privacy and service; butlers trained by the Guild of Professional English Butlers; Red Lane Spa®; 5-Star Global Gourmet™ dining, ensuring top-shelf liquor, premium wines and gourmet specialty restaurants; Aqua Centers with expert PADI® certification and training; fast Wi-Fi from beach to bedroom and Sandals Customizable Weddings are all Sandals Resorts exclusives. Sandals Resorts is part of family-owned Sandals Resorts International (SRI), which includes Beaches Resorts and is the Caribbean’s leading all-inclusive resort company. For more information about the Sandals Resorts Luxury Included® difference, visit www.sandals.com .

Beaches Resorts

With three spectacular locations in Turks & Caicos and Jamaica, Beaches Resorts is the ultimate getaway for every member of the family. Beaches Resorts provides more quality inclusions than any other resort company on the planet with outrageous waterparks, XBOX® Play Lounge, exclusive Kids Camps, teen nightclubs, Certified Nannies, Butler service, Red Lane® Spas, Aqua Centers with expert PADI® certification and training; and free Wi-Fi. As a proud sponsor of Sesame Street, Beaches Resorts also offers the Caribbean Adventure with Sesame Street®, where kids can spend their vacation with their favorite friends from the Sesame Street gang with daily activities and weekly stage shows. Beaches Resorts are also the perfect place for family gatherings from reunions and special birthdays to the signature destination wedding program, Beaches Customizable Weddings.  Beaches Resorts is part of family-owned Sandals Resorts International (SRI), which includes Luxury Included® Sandals Resorts, and is the Caribbean’s leading all-inclusive resort company.  For more information about the Beaches Resorts difference, visit www.beaches.com.

More news about Sandals.

#rebuildingtravel

MEDIA CONTACT: Alexa Mechanic, 646-935-3999, Alexa.Mechanic@ketchum.com

WTM Portfolio reschedules global trade shows

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Reed Travel Exhibitions has rescheduled the dates for the three spring global trade shows in its WTM Portfolio: WTM Latin America, Arabian Travel Market (ATM) and Africa Travel Week, which comprises of WTM Africa and International Luxury Travel Market Africa.

The original dates of the events have had to be changed in response to the escalation of COVID-19.

Firstly, ATM has been rescheduled from 19-22 April 2020 at Dubai World Trade Centre, UAE, to the new date of 16 – 19 May 2021 at the same venue.

Danielle Curtis, Exhibition Director ME, Arabian Travel Market (ATM), said: “We at Arabian Travel Market want to express our concern for everyone impacted by the coronavirus.

“We are fully aware of the important role that ATM plays for industry professionals across the Middle East region and beyond. We are grateful for the full endorsement that we have received from our customers and partners, who assisted in helping us reach our decision and agreed the 2020 event should be rescheduled.

“In the meantime, while the physical show will be rescheduled to 2021, we will keep the industry connected by hosting an ATM Virtual Event from 1-3 June 2020 featuring a series of webinars, live conference sessions, speed networking events, one-on-one meetings and much more.”

WTM Latin America 2020, which was due to take place from 31 March-2 April, will now be held from 20-22 October 2020 at the same venue, Expo Center Norte, in São Paulo.

Luciane Leite, Director WTM Latin America, said: “We appreciate the hard work that goes into the planning and preparations that our partners and exhibitors prepare for the event and we have to unite in this challenging period. These are difficult times, but I am sure that together we will emerge stronger from this situation.”

Meanwhile, Africa Travel Week, which comprises of WTM Africa and International Luxury Travel Market Africa, had been scheduled to take place from 2-8 April this year, will now be postponed until 2021 at the Cape Town International Convention Centre.

Carol Weaving, Managing Director of Reed Exhibitions Africa, said: “Due to the uncertainty in the region and around the world, with many of our clients facing company travel bans, we have decided to postpone the event to 2021. Our thoughts are with all those affected in these difficult times.”

Megan Oberholzer, Portfolio Director for Africa Travel Week, added: “We would like to thank the industry for their support in these unprecedented times.”

Claude Blanc, WTM Portfolio Director, said: “We are constantly reviewing the situation around COVID-19 and the impact on our events in line with local and national government and public health advice and World Health Organization guidelines. Our policies reflect those of the country governments in which our events take place.

“There has never been a more crucial time for the travel industry to work together and our newly scheduled shows promise to be the quality business events that exhibitors and visitors have come to expect – just a little later in the year.”

“We will meet at WTM events in the future. Until that time comes, WTM Portfolio has launched a new online portal called WTM Global Hub, to connect and support the travel industry professionals around the world. WTM Global Hub will keep you informed, inspired and connected.”

Visitor registration remains valid for the new event dates and anyone who has booked travel and/or hotel accommodation should contact their respective tour operator, airline and hotel they booked with.

#rebuildingtravel

MEDIA CONTACT: Natalia Hartmann natalia.hartmann@reedexpo.co.uk

Portfolio Press & PR Executive

World Travel Market

Tel. +44 (0) 20 8439 5535

Mobile. +44 (0) 7775 036 858

The first edition of the Seychelles Nature Trail postponed

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Announced in October 2019 by the Seychelles Tourism Board (STB), the first Seychelles Nature Trail (SNT) was scheduled for May 3, 2020 on Mahé.

The decision to postpone the 25km run event around the main island of Mahé has been taken in early February 2020, following the announcement made by the Government of Seychelles to limit all public activities in view of the fast spread of the Coronavirus- COVID 19. 

Speaking of the postponement of the event, STB representative in Reunion, Ms. Bernadette Honoré stated that the Seychelles Nature Trail is a collateral victim of the coronavirus situation around the world.

As the worldwide situation has evolved in the past weeks forcing airlines to stop operations and airports to close down, it was clear that the much anticipated first edition of the Seychelles Nature Trail event will have to be pushed for 2021, a situation regretted by the organising committee and sponsors.

“We are saddened to announce that the Seychelles Nature Trail cannot take place and must be cancelled on the date initially fixed. As an organisation, it is important for us to follow the government’s recommendation of prioritising public health and prevention measures within our Archipelago. We are confident that when the situation is contained worldwide we can determine a new date for the Seychelles Nature Trail,” said Chris Hamer, Run Director of the SNT. 

The STB team conveyed its utmost gratitude to all the registered runners for the enthusiasm shown towards the event.

“Thank you for having given us all your confidence in the organization of this major Seychellois event and for having responded to the call for the discovery of this innovative activity for Seychelles,” stated Bernadette Honoré.

The Seychelles Nature Trail is organised by the STB in close collaboration with the Nature Tail committee in Reunion, the National Sports Council (NSC) and the support of the other local partners Seychelles National Parks Authority (SNPA), Absa, Cable & Wireless, SeyPearl and SkyChef.

The event, which is targeted for sports enthusiasts, aims at propelling the Seychelles’ engagement towards green tourism and enticing visitors to explore the destination’s lush biodiversity.

MEDIA CONTACT: STB News Bureau, Tel: +248 4 671 354 / +248 4 671 313, stbnews@seychelles.travel  www.seychelles.travel

Nevis’ Premier Offers “Corona Curfew Cooking” Recipes

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Across the globe, social distancing protocols have been implemented to mitigate the spread of the COVID-19 virus, requiring large segments of the population to remain indoors for extended periods.  The lovely Caribbean island of Nevis is no exception. However, the Hon. Mark Brantley, Minister of Foreign Affairs and Aviation for St. Kitts and Nevis, and Premier of Nevis with portfolio responsibility for tourism, is offering a novel and refreshing approach to Nevisians by providing cooking recipes and exercise tips on social media.

Premier Brantley is using humor to keep families entertained, and his witty posts such as ‘Corona Curfew Cooking’ have lifted spirits and encouraged many to be hopeful during this period of uncertainty. Chicken soup, fish broth, ackee and saltfish, and curry chicken with basmati rice are among a few dishes that the Premier has prepared to encourage people to stay indoors and eat healthily. His positive outlook and inspirational quotes have steadily gained momentum and have created somewhat of a craze in the social media realm.

“I strongly believe that we will emerge stronger and better individuals on the other side of this crisis,” declared Premier Brantley. “We are all in this together, that’s why it is important for me to share some fun and fellowship, and perhaps motivate others to join me in making the best of the circumstances,” he continued. “We must remain grateful for all that we have, count our blessings, and look for silver linings as we get through this challenging time.”

As we all come to terms with varying degrees of confinement imposed by this pandemic, it is crucial to keep our minds and bodies healthy. If you would like to try out some new exercise trends and take on some innovative culinary creations, while being both entertained and informed, follow Premier Brantley on Twitter @markbrantley3.

Follow the hashtag #NevisPrepared or go to the website www.nevisprepared.com to get current updates and accurate information regarding COVID-19 in Nevis.

About Nevis:

Nevis is part of the Federation of St. Kitts & Nevis and is located in the Leeward Islands of the West Indies. Conical in shape with a volcanic peak at its center known as Nevis Peak, the island is the birthplace of the founding father of the United States, Alexander Hamilton. The weather is typical of most of the year with temperatures in the low to mid-80s°F / mid 20-30s°C, cool breezes and low chances of precipitation. Air transportation is easily available with connections from Puerto Rico, and St. Kitts. For more information about Nevis, travel packages and accommodations, please contact the Nevis Tourism Authority, USA Tel 1.407.287.5204, Canada 1.403.770.6697 or our website www.nevisisland.com  and on Facebook – Nevis Naturally.

Media Contact:

Nana Delatour

Portfolio Marketing Group

E nana.d@pmgroup.bz  

Nevis Postpones Annual Summer Festival

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The global community is in the grip of the COVID-19 virus, declared a pandemic by the World Health Organization. As the coronavirus outbreak continues to spread, in accordance with the policies of the St. Kitts and Nevis government, the annual Nevis Mango and Food Festival 2020 will not take place this year. This decision has been made out of an abundance of caution, with the well-being, safety and health of both residents and visitors in mind.

The 3-day Nevis Mango and Food Festival, slated to take place on the 4th of July weekend, has become a fixture on culinary calendars for foodies. Chefs from across the region, along with a visiting celebrity chef, embrace an epic culinary challenge, totally dedicated to the mango and the creative cuisine inspired by mangos. The only caveat is that the mangos that are used must be one of the 40+ varieties that grow on the island. The festival is an initiative by the Nevis Tourism Authority and is now expected to take place next year, over the 4th of July weekend, 2021.

In making the announcement, the CEO of the Nevis Tourism Authority, Ms. Jadine Yarde, said, “The Nevis Mango Festival has become a staple on our tourism calendar; however, this is an unprecedented situation and our main priority continues to be the health and safety of our visitors, our colleagues, Nevisians and the people of the global community.” She continued, “These are challenging times, but they will come to an end. We encourage you to stay well. We will prevail and your friends in Nevis will be here to welcome you when you are ready and able to travel again.”

About Nevis:

Nevis is part of the Federation of St. Kitts & Nevis and is located in the Leeward Islands of the West Indies. Conical in shape with a volcanic peak at its center known as Nevis Peak, the island is the birthplace of the founding father of the United States, Alexander Hamilton. The weather is typical of most of the year with temperatures in the low to mid-80s°F/mid 20-30s°C, cool breezes and low chances of precipitation. Air transportation is easily available with connections from Puerto Rico, and St. Kitts. For more information about Nevis, travel packages and accommodations, please contact the Nevis Tourism Authority, USA Tel 1.407.287.5204, Canada 1.403.770.6697 or our website www.nevisisland.com and on Facebook – Nevis Naturally.

Media Contact:

Nana Delatour

Portfolio Marketing Group

E nana.d@pmgroup.bz  

African Tourism Board on COVID19: Act Now!

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A leading voice of tourism development on the African continent, the African Tourism Board (ATB) is of the position that the “wait and see period on Covid-19” is over for Africa and the time to “ACT NOW”. Going forward, ATB will be releasing industry updates to keep African Tourism stakeholders informed and advised on mitigatory measures we must all take to ensure we survive the damages of the Corona Virus pandemic. It is important to note that for the continent to respond effectively to the threat and damage of Covid-19 a coordinated approach is required. We must all consult, share ideas and advice on recovery measures.

In today’s edition ATB proposes to the African Union Member States and industry stakeholders the following:

• ATB commends those Member States that have constituted National inter-sectoral or inter-ministerial a Corona Virus Committees or Task Forces. It urges those that have not done so to establish such national structures as a matter of urgency. The purpose of such national structures is to ensure that all sectors are able to feed into the national discussions on the impacts of the pandemic and decisions on priorities for mitigating and recovery.
ATB further urges the Tourism Sector to ensure that both its private and public players
• are adequately represented on these national structures.
• ATB advises on the importance of sharing information and experiences particularly in these situations where countries may have to close their borders to foreign travel and to quarantine sections of the population.
• ATB, therefore, urges the National Tourism Authorities to establish National Tourism Task Teams with a resourced research and information dissemination function. Such task Forces should continuously, gather information and relevant intelligence on the impact of the virus at national level and to feed into the National Task Force.
• ATB is at advanced stages in its discussions with Strategic Partners including NEPAD-AUDA and UNWTO to establish a focal point/desk to collect and collate all information from the national structures to facilitate free flow and sharing of vital intelligence to counter the damages of the pandemic.
• ATB recommends that National Task Teams must already be planning for mitigation and rapid recovery. It is equally important that we all as a continent, share such plans.
• In the meantime Member States, Tourism Task Teams responsible for intelligence gathering can share information by contacting ATB at info@africantourismboard.com. The ATB will use such information responsibly and process it for sharing with all Member States and key stakeholders.
ATB continues to advise that the pandemic is already impacting on the health systems and economies of the continent. All countries must be on high alert, taking necessary measures to protect the lives and health of people of the continent and all its visitors. Travel and tourism is a frontline industry in the fight against this pandemic and as we have seen in other parts of the world, it is being hit first and it is being hit hard. Again as reported in affected countries, once in the community, the virus spreads fast and across geographical areas, impacting hard on the health sector and the rest of the economy. Travel and Tourism are affected almost immediately.
The proposed measures are meant to ensure no section of the industry must be caught unawares, all players must be alert to the developments and operators should not go for short term gains or measures but to look at the bigger picture, building resilience and creating measures for a rapid recovery
ATB continues to advise African Governments that post the immediate health and economic impacts, Transport and Tourism are the strategic and frontline sectors with the capacity to pull other sectors of the economy to recovery. But to do that these sectors must be resourced. Therefore the structures proposed in this article must be taken seriously to inform and be a strategic vehicle for crafting and implementing effective management, mitigation, and rapid recovery plans. Resource allocation must prioritize transport, travel, and tourism as strategic to rapid economic recovery.

More information on the African Tourism Board: www.africantourismboard.com

Media contact:
www.africantourismboard.com/contact
CCO Juergen Steinmetz : +1-808-536-1100 jts@africantourismboard.com